good eats.

October 29, 2008

Clandstino is an underground supper club based in Chicago. The whole thing is put together by Chef Efrain and his wonderful crew. They put together dinner parties in various places around the city.

Here’s how it works: you sign up for their mailing list {it’s a safe one, no worries}. When a new party is planned, the folks at Clandestino let you know what’s on the multi-course menu, and the general area of the city where it will be held. A few days before the event, you are told the location! It’s byob, really casual and has fabulous food. Artists and musicians are featured at each event too {all local indie minded folks}.

Here’s why I love it: First, the food is amazing. Just amazing. I love that the dishes are made with seasonal, locally raised and grown food. I love the eclectic mix of people that attend…and I love supporting a young, talented chef. {the photos above were taken at an event that we hosted. It was amazing.}

Click here to learn more about the process on the Clandestino site. If you aren’t in Chicago, there might be something similar in your neck of the woods Kill the Restaurant has some info about it too.

About Me

i'm a california girl living in the midwest. my hubby and i lived a slightly nomadic life after college, and wound up in a chicago suburb.... read more

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